Brasserie St Quentin

243 Brompton Road

London
SW3 2EP

Brasserie St Quentin was one of the first brasseries in London serving le vrai cuisine bourgeois in very French style to great acclaim. Now re-acquired by its one of its original partners, Hugh O'Neill, the St
Quentin is, dare we say it, better than ever. Yup, we dare. There's a fabulous French-ish eclectic menu created by the gifted hands of former Savoy sous-chef Nana Yaw Nitri-Akuffo, served in a stylish and comfortably dressy brasserie dining room. The prices are hard to believe in this very
expensive corner of the universe, two courses and a glass of wine for less
than £20? Mon dieu. And the service is magnifique. Try gravadlax with potato rosti and honey and mustard sauce followed by poulet fermier dans son jus followed by lemon tart with orange yoghurt ice cream. The good wine list is reasonably priced, too.

Average Price: £28

Cuisine: Eclectic

Underground: Knightsbridge / South Kensington